I’m one of those people who get sick of eating the same things over and over again. Rice and daal (lentils) particularly. However, the great thing about daal is that it’s made in such a wide variety of ways. Every household has their own style of daal, and no two are the same…
This is a really easy Indian fish curry recipe. The curry is very light, with delicious tomato and cilantro (dhania) flavours. As with most of my Indian recipes, I got this one from my mother-in-law. What I love about this recipe, apart from the fact that it’s so simple and practically foolproof, is that it actually tastes like real Indian food (not food cooked by a firangi) when I make it…
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Last night I wanted a quick dinner so I made some khichidi (although, I’ve been told this khichidi is more like pulao!). Khichidi is a really easy but tasty Indian rice dish. What makes it so fabulous is that all the ingredients get combined and cooked together….
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I decided it’s about time that I learned how to make one of the essential components of an Indian meal — chapattis (Indian bread)! I’ll need a bit more practice, as there are quite a few things to get right, but I’m off to a good start….
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